2 Cans Century Tuna Flakes in Oil 155g, drained
12 slices Gardenia White Bread Thick 600g
6 tbsp Lady’s Choice Real Mayonnaise 470ml
12 Slices Eden Melt Sarap 160g
½ cup Magnolia Dari Creme Margarine 100g, Melted (for brushing)

1. Prepare 12 slices of Gardenia Thick Bread (6 slices for tuna filling, 6 slices for mayonnaise topping).
2. Tuna filling: Portion Century Tuna Flakes into six (6) and put it on top of each GARDENIA THICK BREAD slices.
3. Add two (2) slices of EDEN melt sarap cheese on each tuna filled bread slices.
4. Mayonnaise topping: Put Lady’s Choice Mayonnaise into 6 slices of bread and place it on top of each Tuna-Cheese slices.
5. Brush both sides with melted Magnolia Dari Crème Margarine and toast in a sandwich press or in a hot pan until brown & crisp on both sides, and cheese has melted.
6. Serve while hot.