100g or 1/2 pack UFC CREAMY OVERLOAD SPAGHETTI SAUCE 200G STAND UP POUCH
2 rice cup Water
50g UFC PIECES & STEMS MUSHROOM 400G
50g FIB BACON, sliced
135g WHITE KING FIESTA SPAGHETTI FAMILY SIZE 400G, broken in half

1. In a rice cooker, add all the ingredients.
2. Cover rice cooker. Plug and press cook.
3. After 10 minutes or when boiling, occasionally mix to prevent noodles from sticking to the bottom of the pot. Once done cooking put in a serving plate and serve while hot.